Traditional dishes from Milan and Lombardy in a beamed dining room with the charm of yesteryear. A few steps from the Duomo, in a pleasantly retro atmosphere, the trattoria milanese, as its name suggests, serves the most classic dishes of meneghina (Milanese) cuisine: risotti, chops, ossobuco and the no less famous mondeghili. Be sure to leave room for the zabaione (sabayon)!